Grape Variety: 50% Muscat (40 % Muscat de Frontignan 10% Muscat de Alexandria), 35% Sauvignon Blanc, 15% Gewürztraminer
Aging Potential: Drink now through 2022
Serving Temperature: 7 ~ 8 °C
Alcohol Level: 11%
- Organic & Biodynamic Wine -
Pale green with brilliant highlights. Great aromatic intensity on the nose reminiscent of a walk in the springtime. It evokes the cool, fresh air, a bunch of white fowers, jasmine, and orange blossom. Aromas of chamomile tea and linden infusions. Apricots, peaches, a citrus breeze. All bound up in a very fragrant, fresh halo. Pleasant on entry, light bodied and silky on the palate. Fantastic freshness on the finish. The balance of its fruity and foral character is such that it shifts between delicate softness and structure, smoothness and freshness. Pairs great with appetizers, salads, and grilled vegetables. All kinds of fish or seafood. Very good with Japanese food, rice, paellas.
Gramona are acknowledged, in Spain and beyond, to be the finest of all Cava Houses (voted 26th in the World’s Most Admired Wine Brands by Drinks International 2016). Located in the Alt Penedes region, 30km south of Barcelona, it is the perfect location to produce Cavas.
Gramona has formed an alliance with a unique grape variety: the Xarel-lo, the backbone of their cavas. The fifth generation of Gramona has also started making still wines and sweet wines which aim to express the character of their local terroir and delight lovers of good wine. True to their belief in respecting the environment, they manage their vineyards according to organic and biodynamic principles.
|Serving Temperature||7 - 8 ºC|
|Grape Variety||50% Muscat (40 % Muscat de Frontignan 10% Muscat de Alexandria), 35% Sauvignon Blanc, 15% Gewürztraminer|
|Wine Closure||Natural Cork|
|Cellaring||Ready to Drink|