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An Evening of Truffle & Bordeaux Wines @ Sear
An Evening of Truffle & Bordeaux Wines
21st June 2018
6.30pm at Sear
 
If you LOVE truffle and you LOVE French wines, don't miss the chance to join us for the enchanting truffled themed wine pairing dinner at SEAR. Come, Thursday 21st June get ready to tantalise your tastebuds on a delicious gourmet four-course menu superbly paired to unique French Wines from Dourthe Estate Bordeaux.

The outstanding wines from the evening are only matched by the creative and complex truffled themed dishes. With each dish containing elements of the premium highly sought after ingredient from Fresh Manjimup Truffle with Atlantic Cod to Truffle Oil infused within a Salmon Tart. Guest speaker, Mr Anthony Rocher, will be guiding guests through the evening on the brilliant Dourthe Estate Bordeaux, the remarkable wines tasted on the evening and their impeccable food pairings.

Click here for the Menu

Early Bird: S$88++
Regular: S$108++
 

RSVP to hello@50rp.com.sg or call 6221 9555

Date: 
Thursday, 21st June 2018
 
Winery: 
Dourthe

Price: 
Early Bird: S$88++
Regular: S$108++

Time: 
6.30pm

Venue: 
Sear Steakhouse – 50 Raffles Place #45/46-01, Singapore Land Tower, Singapore 048616

To RSVP: 
Email to hello@50rp.com.sg or call 6221 9555


RSVP