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Region: Galicia, Rías Baixas
Grape Variety: 70% Albariño, 20% Caíño and 8% Loureiro
Aging Potential: This wine should be served young. No ageing recommended
Serving Temperature: 10°C ~ 12°C
Alcohol Level: 12.5%
The result of the combination of the grape varieties is striking. This is a wine of great complexity where clear citrus aromas of mandarín and orange peel, peach and aniseed mingle with pleasant undertones of earth, jasmine blosson and hay leaf.
Its powerful structure and character are impressive, filling the palate with fleshiness and velvety sensations. At the same time it is fresh, cheerful and very lively thanks to its excellent acidity, treating us to a pleasant, intense and very long finish. Both its aromas on the palate as well as its taste sensations reflect the good ripening conditions of the 2018 vintage
This wine provides us with two apparently contradictory characteristics: it is a complex wine that is easy to drink.
The wine is rich on the palate and deserves seafood, specially oysters and crab, perfect with Asian cuisine with rich and spicy sauces.
The Terras Gauda winery was founded in the O Rosal Valley, within the territory encompassing the Rías Baixas Denomination of Origin. The winery started with an initial production of 37,000 bottles from the 1990’s harvest. Currently we are commercializing more than 1.5 million bottles.
|Classification||D. O. Rías Baixas|
|Style||Fresh and Fruity|
|Serving Temperature||10 - 12 °C|
|Grape Variety||70% Albariño, 20% Caíño and 8% Loureiro|
|Wine Closure||Natural Cork|
|Cellaring||Ready to Drink|