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tasting notes.
a fine port with notes of chocolate
(Review by stephane) -
After Dinner?.
In good epicurian I am, I always love to finish a good dinner with a glass of fruit brandy. Generally difficult to find some good
(Review by Geogeo) -
Perfect marriage with Tandoori Chicken.
Brought this to an Indian restaurant for dinner with high school classmates. Everyone too busy talking and can't really enjoy the real taste of this
(Review by Xlou)
BurgundyProvince in the eastern part of France well known for its great reds and whites made notably from Pinot Noir and Chardonnay varietals. It has a very colorful history - the Romans, the Celts as well a wide degree of monastic influence has shaped the wine industry in Burgundy.    |
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Bouchard Pere & Fils Meursault 'Perrieres' 1er Cru 2003
The largest Domaine in the Côte Dor, with a world-famous collection of vineyards, Bouchard Père et Fils has been established for over 270 years, since 1731, with a magnificent history of traditional wine making.
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S$135.00 / per item incl. tax
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