|
ITALYOften found battling it out with France as to the rights to largest producer and exporter of wine in the world, Italy first vineyards were planted by the Greek setters in and around 800 BC. Italy is home to some of the oldest wine producing regions in the world, however it has only been in the last fifty years that Italy has received world wide recognition as a producer of quality and fine wines.
|
-
C.O.S Cerasuolo Di Vittoria Classico 2009
The Cerasuolo di Vittoria is a red wine that comes in a wide area of the Ragusa province and in the Caltanissetta and Catania provinces. This is an area of ancient viticulture , as evidenced by numerous documents dating back even to the third century BC. The 2009 Cerasuolo di Vittoria Pithos offers up leather, spices and dried cherries. It is a slightly forward wine that appears to be best drunk sooner rather than later, as elements of fragility appear on the finish. The Cerasuolo di Vittoria Pithos was aged in amphorae.
Learn MoreRP 90 points
S$52.00
-
C.O.S Pithos Pithos Bianco 2010
Pithos Bianco (Grecanico) was fermented in terra cotta amphorae. It shows gorgeous depth and purity in its fruit, along with a polished, elegant personality. This is another superb wine from Cos.
Learn MoreS$52.00
-
C.O.S Pithos Rami 2010
Rami is an attractive blend of Inzolia and Grecanico aged in concrete. Layers of sweet perfumed apricots, dried flowers and orange peel come together beautifully in this textured, elegant white.
Learn MoreS$45.00
-
C.O.S Pithos Rosso 2010
The wine’s inner sweetness balances notes of the salinity on the round, enveloping finish. Pithos is 60% Nero d’Avola and 40% Frappato vinified in terra cotta.
Learn MoreS$52.00
-
Il Meridione Catarratto 2011
A delicious and characterful alternative to Pinot Grigio, from a very under-rated grape variety.
Learn MoreS$23.01
-
Il Meridione Nero D'avola 2011
Big juicy reds backed by fine tannins - an easy-drinker with real personality.
Learn MoreS$23.01















