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For good memory.
delicate and yet very approachable.
(Review by Steve) -
oustanding chianti.
great chianti
(Review by wen jie) -
Yum.
I finally found here my everyday wine and I wont change it! Simply so good
(Review by Geogeo)
Fruit LiqueurIt is the phenomenon of osmosis, just like making a tea infusion. The fruit, after slight crushing, are macerated in a hydro-alcoholic mixture for a suitable period specific to each fruit. The juice obtained is sweetened to produce the liqueur. 
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| 5 Item(s) | Sort by: Position| Name| Price | Show per page |
Gabriel Boudier Creme de Fraises des Bois (Wild Strawberry)
The only major independent Cassis de Dijon company, founded on heritage and family. Created in 1874, it proposes a wide range of liqueurs based around the Creme de Cassis de Dijon.
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S$59.00 / per item incl. tax
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Gabriel Boudier Creme de Framboises (Raspberry)
The only major independent Cassis de Dijon company, founded on heritage and family. Created in 1874, it proposes a wide range of liqueurs based around the Creme de Cassis de Dijon.
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S$59.00 / per item incl. tax
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Gabriel Boudier Creme de Mures Sauvages (Wild Blackberry)
The only major independent Cassis de Dijon company, founded on heritage and family. Created in 1874, it proposes a wide range of liqueurs based around the Creme de Cassis de Dijon.
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Out of stock
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Gabriel Boudier Creme de Peches (Vine Peach)
The only major independent Cassis de Dijon company, founded on heritage and family. Created in 1874, it proposes a wide range of liqueurs based around the Creme de Cassis de Dijon.
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Out of stock
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Gabriel Boudier Creme de Cassis (Blackcurrant)
The only major independent Cassis de Dijon company, founded on heritage and family. Created in 1874, it proposes a wide range of liqueurs based around the Creme de Cassis de Dijon.
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S$59.00 / per item incl. tax
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| 5 Item(s) | Sort by: Position| Name| Price | Show per page |
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