The Brunello Riserva Poggio Antico is only produced in exceptional vintages. In those years the grapes from the oldest and lowest altitude vineyard are processed and aged separately. The Poggio Antico Riserva spends three and a half years in wood; the first year of aging takes place in 500-liter French tonneaux while the remaining aging is in new Slavonian oak barrels. The wine is then bottle aged for one and a half years before release to complete the mandatory five years of total aging. The result is a mature, round and complex wine.
The rather limited production of Brunello Riserva usually averages 18,000 bottles. Due to its characteristics, it is a wine for which further bottle aging is encouraged.
|Style||Full Body, Dry|
|Wine Closure||Natural Cork|
|Cellaring||Ready to Drink|
|Bottle Size||75 cl|
22 Ann Siang Rd, Singapour 069702
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